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Suppliers for
Stevioside
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Properties | | CAS |
57817-89-7 | | Formula |
C38H60O18 | | EINECS |
260-975-5 |
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22 Registered suppliers
| Appearance | White powder
| | Odor | Characteristic
| | Flavor | Sweet taste
| | Particle Size | 100% pass through 80 mesh sieve
| | Bulk density | Report data
| | Tapped density | Report data
| | Loss on Drying | <5.0%
| | Ash | <5.0%
| | Stevioside | ≥ 97%
| | Sweetness | > 450
| | Heavy metals | <20ppm
| | Lead | <3ppm
| | Arsenic | <2ppm
| | Microbiological Tests |
| | Total Plate Count | <10,000cfu/g
| | Yeast & Mold | <100cfu/g
| | E.Coli | Negative/g
| | Salmonella | Negative/g |
| Appearance | White powder
| | Odor | Characteristic
| | Flavor | Sweet taste
| | Particle Size | 100% pass through 80 mesh sieve
| | Bulk density | Report data
| | Tapped density | Report data
| | Loss on Drying | <5.0%
| | Ash | <5.0%
| | Stevioside | ≥ 97%
| | Sweetness | > 450
| | Heavy metals | <20ppm
| | Lead | <3ppm
| | Arsenic | <2ppm
| | Microbiological Tests |
| | Total Plate Count | <10,000cfu/g
| | Yeast & Mold | <100cfu/g
| | E.Coli | Negative/g
| | Salmonella | Negative/g |
Appearance : White powder | Odor : Characteristic | Flavor : Sweet taste | Particle Size : 100% pass through 80 mesh sieve | Bulk density : Report data | Tapped density : Report data | Loss on Drying : <5.0% | Ash : <5.0% | Stevioside : ≥ 97% | Sweetness : > 450 | Heavy metals : <20ppm | Lead : <3ppm | Arsenic : <2ppm | Microbiological Tests
| Total Plate Count : <10,000cfu/g | Yeast & Mold : <100cfu/g | E.Coli : Negative/g | Salmonella : Negative/g
Appearance : White powder | Odor : Characteristic | Flavor : Sweet taste | Particle Size : 100% pass through 80 mesh sieve | Bulk density : Report data | Tapped density : Report data | Loss on Drying : <5.0% | Ash : <5.0% | Stevioside : ≥ 97% | Sweetness : > 450 | Heavy metals : <20ppm | Lead : <3ppm | Arsenic : <2ppm | Microbiological Tests
| Total Plate Count : <10,000cfu/g | Yeast & Mold : <100cfu/g | E.Coli : Negative/g | Salmonella : Negative/g
Appearance : White powder | Odor : Characteristic | Flavor : Sweet taste | Particle Size : 100% pass through 80 mesh sieve | Bulk density : Report data | Tapped density : Report data | Loss on Drying : <5.0% | Ash : <5.0% | Stevioside : ≥ 97% | Sweetness : > 450 | Heavy metals : <20ppm | Lead : <3ppm | Arsenic : <2ppm | Microbiological Tests
| Total Plate Count : <10,000cfu/g | Yeast & Mold : <100cfu/g | E.Coli : Negative/g | Salmonella : Negative/g
Molecular Formula: C20H30O3 Molecular Weight: 318.45 WGKGermany: 3 HS Code: 29181990
More details are to be found here
Molecular Formula: C20H30O3 Molecular Weight: 318.45 WGKGermany: 3 HS Code: 29181990
More details are to be found here
Molecular Formula: C20H30O3 Molecular Weight: 318.45 WGKGermany: 3 HS Code: 29181990
More details are to be found here
Molecular formula :C38H60O18
Molecular formula :C38H60O18
Molecular formula :C38H60O18
More details are to be found here
More details are to be found here
More details are to be found here
Purity : 95% Smile code : O=C([C@@]1(C)[C@@]2([H])CC[C@@](CC([C@]3(O[C@H]4[C@H](O[C@H]5[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O5)[C@@H](O)[C@H](O)[C@@H](CO)O4)CC6)=C)(C3)[C@]6([H])[C@]2(C)CCC1)O[C@H]7[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O7
MDL Number : MFCD00079561
MolFormula : C38H60O18
MolWeight : 804.8722
Available in stock : 8853.989
More details are to be found here
More details are to be found here
More details are to be found here
Appearance : White granule
Total Steviol Glycosides % : ≥99.00
Rebaudioside A% : ≥98.00
Loss on drying % : ≤5.0
Ash % : ≤0.02
Heavy Metal(as Pb) : ≤1mg/kg
Arsenic(as As) : ≤1mg/kg
Methanol residual : ≤200mg/kg
Tthanol residual : ≤5000mg/kg
PH : 5.98
Total plate count : ≤100CFU/g
Escherichia coli : ≤100CFU/g
Yeast and moult count : ≤100CFU/g
Enterobacteriacea : ≤100CFU/g
Appearance : White granule
Total Steviol Glycosides % : ≥99.00
Rebaudioside A% : ≥98.00
Loss on drying % : ≤5.0
Ash % : ≤0.02
Heavy Metal(as Pb) : ≤1mg/kg
Arsenic(as As) : ≤1mg/kg
Methanol residual : ≤200mg/kg
Tthanol residual : ≤5000mg/kg
PH : 5.98
Total plate count : ≤100CFU/g
Escherichia coli : ≤100CFU/g
Yeast and moult count : ≤100CFU/g
Enterobacteriacea : ≤100CFU/g
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Stevioside |
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Last update 2024-06-03
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