S-(5-(Acetylamino)-2-hydroxyphenyl)-L-cysteine

BGC Id:	962299911156
CAS No:	53446-10-9
Synonyms:	3-cysteinylacetaminophene ; 3-cysteinylacetaminophen, trifluoroacetic acid salt ; 3-cysteinylacetaminophen ; s-(5-acetamido-2-hydroxyphenyl)cysteine ; l-cysteine,s-[5-(acetylamino)-2-hydroxyphenyl]- ; paracetamol-cysteine ; apap-cys trifluoroacetic acid salt ; pcm-c ; s-[2-hydroxy-5-(acetylamino)phenyl]cysteine ; 3-(cystein-s-yl)paracetamol ; s-(5-(acetylamino)-2-hydroxyphenyl)-l-cysteine ; s[5-(acetylamino)-2-hydroxyphenyl]-l-cysteine, trifluoroacetic acid salt
Molecular Formula:	C11H14 N2 O4 S
Molecular Weight:	384.33
EINECS:

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The last intensive check and update was carried out on 2025/05/30.

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Synonyms:

3-cysteinylacetaminophene ; 3-cysteinylacetaminophen, trifluoroacetic acid salt ; 3-cysteinylacetaminophen ; s-(5-acetamido-2-hydroxyphenyl)cysteine ; l-cysteine,s-[5-(acetylamino)-2-hydroxyphenyl]- ; paracetamol-cysteine ; apap-cys trifluoroacetic acid salt ; pcm-c ; s-[2-hydroxy-5-(acetylamino)phenyl]cysteine ; 3-(cystein-s-yl)paracetamol ; s-(5-(acetylamino)-2-hydroxyphenyl)-l-cysteine ; s[5-(acetylamino)-2-hydroxyphenyl]-l-cysteine, trifluoroacetic acid salt

CAS:

53446-10-9

EINECS:

Molecular Formula:

C11H14 N2 O4 S

MDL:

MFCD07357248

Properties

Molecular Weight:

384.33 g·mol−1

Density:

1.44 g/cm3

Melting point:

190-193°C dec.

Boiling point:

541.1°C at 760 mmHg

Flash point:

281°C

Safety Information

Hazard Classes:

Storage temperature:

Hygroscopic, -20 °C Freezer, Under Inert Atmosphere

What other providers are available for CAS 53446-10-9?

In addition to the providers presented here for S-(5-(Acetylamino)-2-hydroxyphenyl)-L-cysteine with the CAS number 53446-10-9, there are other 6 providers with slightly different product names available for this CAS number.

3-Cysteinylacetaminophen

+1 additional providers that we know from the past

3-Cysteinylacetaminophen trifluoroacetic acid salt

Finetech Industry Limited | Leap Chem Co., Ltd | BIOZOL Diagnostica Vertrieb GmbH +2 additional providers that we know from the past