Description:
Used as a crosslinker in polyacrylamide gels. PIP provides polyacrylamide gels with increased physical strength and improved separation and detection of proteins.
- Molecular Weight: 194.23
- Molecular Formula: C10H14N2O2
Purity: ≥95%
Canonical SMILES:
C=CC(=O)N1CCN(CC1)C(=O)C=C
InChI:
InChI=1S/C10H14N2O2/c1-3-9(13)11-5-7-12(8-6-11)10(14)4-2/h3-4H,1-2,5-8H2
InChIKey: YERHJBPPDGHCRJ-UHFFFAOYSA-N
- Boiling Point: 434.1±25.0°C at 760 mmHg
- Melting Point: 97.8°C
- Solubility: Soluble in Chloroform (Slightly), Methanol (Slightly)
- Appearance: White to Off-white Solid
- Storage: Store at -20°C under inert atmosphere
Synonyms:
2-Propen-1-one, 1,1'-(1,4-piperazinediyl)bis-; 1,1'-(1,4-Piperazinediyl)bis[2-propen-1-one]; Piperazine, 1,4-bis(1-oxo-2-propenyl)-; Piperazine, 1,4-diacryloyl-; 1,4-Diacryloylpiperazine; 1-[4-(Prop-2-enoyl)piperazin-1-yl]prop-2-en-1-one; Diacrylylpiperazine; N,N'-Bisacryloylpiperazine; N,N'-Diacryloylpiperazine; NSC 133364; NSC 49404; Piperazine diacrylamide
More details are to be found on supplier website
