Description:
Hygromycin B is an aminoglycoside antibiotic produced by Streptomyces hygroscopicus, Str. noboritoensis and Corynebacterium sp. It has anti-gram-positive bacteria, negative bacteria, mycobacteria, amoeba, spirochetes and anthelmintic effects.
- Molecular Weight: 527.52
- Molecular Formula: C20H37N3O13
Purity: >98%
Canonical SMILES:
CNC1CC(C(C(C1O)OC2C3C(C(C(O2)CO)O)OC4(O3)C(C(C(C(O4)C(CO)N)O)O)O)O)N
InChI:
InChI=1S/C20H37N3O13/c1-23-7-2-5(21)9(26)15(10(7)27)33-19-17-16(11(28)8(4-25)32-19)35-20(36-17)18(31)13(30)12(29)14(34-20)6(22)3-24/h5-19,23-31H,2-4,21-22H2,1H3/t5-,6-,7+,8-,9+,10-,11+,12-,13+,14-,15-,16+,17+,18-,19+,20+/m1/s1
InChIKey: GRRNUXAQVGOGFE-XKIAHZFYSA-N
- Boiling Point: 897.6°C at 760 mmHg
- Melting Point: 160-180°C
- Solubility: Soluble in ethanol, methanol, DMF or DMSO.
- Appearance: Tan Powder
- Application: Anthelmintics
- Storage: -20°C
Synonyms:
Macromycin
More details are to be found on supplier website
