Description:
2-Ethyl-5-methylpyrazine, a well-known pyrazine derivative, has garnered immense attention from the food and fragrance industries owing to its distinctive nutty and roasted scent profile. Intriguingly, current research has also highlighted the possible therapeutic benefits of this compound in managing neurodegenerative afflictions such as Alzheimer's, further reinforcing its versatile bioactivity.
- Molecular Weight: 122.17
- Molecular Formula: C7H10N2
Purity: 95%
Canonical SMILES:
CCC1=NC=C(N=C1)C
InChI:
InChI=1S/C7H10N2/c1-3-7-5-8-6(2)4-9-7/h4-5H,3H2,1-2H3
InChIKey: OXCKCFJIKRGXMM-UHFFFAOYSA-N
- Boiling Point: 170.8°C at 760mmHg
- Storage: Keep tightly closed. Keep away from heat and open flame.
Synonyms:
Pyrazine, 2-ethyl-5-methyl-; 5-ethyl-2-methylpyrazine; 2-Methyl-5-ethylpyrazine
More details are to be found on supplier website
