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Content	≥ 99.0%
Heating loss	≤ 5.0%
Acidity	≤ 0.30ml/g
Alkalinity	≤ 0.30ml/g
Pb	≤ 0.001%
As	≤ 0.0003%
Fluoride	≤ 0.003%
Water insoluble	≤ 0.3%
Fe	≤ 0.005%

Content: ≥ 99.0%
Appearance: white granule or powder
Heating loss: ≤ 5.0%
Acidity: ≤ 0.30ml/g
Alkalinity: ≤ 0.30ml/g
Pb: ≤ 0.001%
As: ≤ 0.0003%
Fluoride: ≤ 0.003%
Water insoluble: ≤ 0.3%
Fe: ≤ 0.005%

Molecular Formula: C6H10CaO4
Molecular Weight: 186.22
WGKGermany: 2
HS Code: 29155000

EINECS:223-795-8
Molecular formula:2(C3H6O2).Ca

Product Name:Calcium propionate For Bread preservative
Calcium propionate (Food grade)
Purity：99% min
Calcium propionate is easy to be mixed with flourevenly. As a preservative, it can provide necessary calcium for human body andstrengthen food.Calcium propionate is a new food preservative developed in China in recent years.Compared with sodium benzoate, it has strongeranti-corrosion ability and is safer.Its preservative and preservation effectmakes it widely used as preservative and preservation of breads, pastries,cakes, fruits and pastries

Application
1. Calcium propionate is used as a preservative for bread and pastries. Calcium propionate is easy to mix with flour evenly. It serves as a fresh-keeping preservative and at the same timeprovides the necessary calcium for the human body, playing the role of
strengthening food.)

2. It is a new and sate, efficient, broad-spectrum antifungal agent for food and brewing, feed and Chinese medicine preparations)

3. As a feed additive, calcium propionate can effectively inhibit feed mold and prolong feedstorage period. If it is combined with other inorganic salts, it can also increase the appetite oflivestock and increase the milk production of dairy cows.
Calcium propionate has low volatility, high temperature resistance, good animal adaptability , and is suitable for a variety of feed.

4. Calcium propionate can also be used as an additive for toothpaste and cosmetics, and has agood antiseptic effect.