Description:
2''-O-Coumaroyljuglanin is a flavone glycoside isolated from the herbs of Abies delavayi.
- Molecular Weight:564.5
- Boiling Point:903.5±0.0 °C at 760 mmHg
- Purity:97%
Molecular Formula:
C29H24O12
Canonical SMILES:
C1=CC(=CC=C1C=CC(=O)OC2C(C(OC2OC3=C(OC4=CC(=CC(=C4C3=O)O)O)C5=CC=C(C=C5)O)CO)O)O
InChI:
InChI=1S/C29H24O12/c30-13-21-24(36)28(40-22(35)10-3-14-1-6-16(31)7-2-14)29(39-21)41-27-25(37)23-19(34)11-18(33)12-20(23)38-26(27)15-4-8-17(32)9-5-15/h1-12,21,24,28-34,36H,13H2/b10-3+/t21-,24-,28+,29-/m0/s1
InChIKey:
FMIKFIFUIPULCE-QRJDQECMSA-N
Appearance:
Yellow powder
Synonyms:
Kaempferol 3-O-[2''-(E)-p-coumaroyl]-alpha-L-arabinofuranoside Weitere Informationen finden Sie
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