Description:
Isoacteoside is a natural compound which exhibit significant inhibition of advanced glycation end product formation, compared with those of aminoguanidine and quercetin as positive controls.
- Molecular Weight:624.59
- Boiling Point:942.9±65.0 °C(Predicted)
- Melting Point:220~230 ℃
- Purity:>98%
Molecular Formula:
C29H36O15
Canonical SMILES:
CC1C(C(C(C(O1)OC2C(C(OC(C2O)OCCC3=CC(=C(C=C3)O)O)COC(=O)C=CC4=CC(=C(C=C4)O)O)O)O)O)O
InChI:
InChI=1S/C29H36O15/c1-13-22(35)24(37)25(38)29(42-13)44-27-23(36)20(12-41-21(34)7-4-14-2-5-16(30)18(32)10-14)43-28(26(27)39)40-9-8-15-3-6-17(31)19(33)11-15/h2-7,10-11,13,20,22-33,35-39H,8-9,12H2,1H3/b7-4+/t13-,20+,22-,23+,24+,25+,26+,27-,28+,29-/m0/s1
InChIKey:
FNMHEHXNBNCPCI-QEOJJFGVSA-N
Appearance:
Powder
Application:
antioxidant property; anti-inflammatory effect
Storage: under inert gas (nitrogen or Argon) at 2-8°C
Synonyms:
2-(3,4-Dihydroxyphenyl)ethyl 3-O-(6-deoxy-a-L-mannopyranosyl)-6-(3-(3,4-dihydroxyphenyl)-2-propenoate)-b-D-glucopyranoside; Isoverbascoside Weitere Informationen finden Sie
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