www.BuyersGuideChem.com - the directory of chemicals and chemical suppliers. The search engine opens a large data base and offers new supply sources
Welcome About BGC Terms of Use MSDS Banner Adverts Statistics Impressum Sitemap
BGC > Product Search > Citric acid
english deutsch español

Suppliers for

Citric acid



Properties

CAS   77-92-9 
Formula   C6H8O7 
EINECS   201-069-1 

Structure

39 Registered suppliers


Molecular Formula: C6H8O7
Molecular Weight: 192.12
Hazard Symbols: Xi,C,T
UN Number: UN 1789 8/PG 3
WGKGermany: 1
HS Code: 2918 14 00

More details are to be found here
Food Additives series

Citric Acid E Grade Solution 30 %

Citric Acid E Grade Solution 30 %

Citric Acid E Grade Solution 30 %

Citric Acid E Grade Solution 30 %

Molecular formula : C6H8O7
Appearance : White grit

Molecular formula : C6H8O7
Appearance : White grit

Molecular formula : C6H8O7
Appearance : White grit

Molecular formula : C6H8O7
Appearance : White grit



More details are to be found here


More details are to be found here


More details are to be found here


More details are to be found here
Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags


Molecular Formula   (C₆ H₈ O₇ )
HS Code   29181400
Brief Description Citric acid is a natural occurring fruit acid, produced commercially by fermentation. It appears in white crystalline powder form. It is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.

Grades
Citric Acid Monohydrate / Citric Acid Anhydrous
Main Uses / Industry   As flavor adjunct to add an acidic or sour taste to carbonated beverages and fruit juices
As pH control agent for example for gelation control
As a degumming agent in edible oil
Approvals   ISO 9001 2015 ; ISO 14001 2015
Packing   25 Kg Bags



Detailed information on the suppliers of Citric acid

Properties:

... more properties and specification on Citric acid
© Copyright 1996 to 2024 by Netvertise GmbH. All rights reserved