BGC > Product Search > Sucralose

Components	Guaranteed Analysis
Appearance	white crystalline powder
Purity (by HPLC)	98.0-102.0
Odor	Odorless Odorless
pH	5.0~8.0
Residue on Ignition	NMT 0.70%
Hydrolysis Substances	Pass tests
Related Substances	Pass tests
Moisture	NMT2.0%
Methanol	NMT 10mg/kg
Heavy Metals	NMT 10mg/kg
Lead(Pb)	NMT 3.0mg/kg
Arsenic (As)	NMT 3.0mg/kg
Total plant count	NMT 250 cfu/g
Yeast & moulds	NMT 50 cfu/g
Escherichia Coli	Negative
Salmonella	Negative
Staphylococcus Aureus	Negative
Pseudomonas aeruginosa	Negative

Components	Guaranteed Analysis
Appearance	white crystalline powder
Purity (by HPLC)	98.0-102.0
Odor	Odorless Odorless
pH	5.0~8.0
Residue on Ignition	NMT 0.70%
Hydrolysis Substances	Pass tests
Related Substances	Pass tests
Moisture	NMT2.0%
Methanol	NMT 10mg/kg
Heavy Metals	NMT 10mg/kg
Lead(Pb)	NMT 3.0mg/kg
Arsenic (As)	NMT 3.0mg/kg
Total plant count	NMT 250 cfu/g
Yeast & moulds	NMT 50 cfu/g
Escherichia Coli	Negative
Salmonella	Negative
Staphylococcus Aureus	Negative
Pseudomonas aeruginosa	Negative

Components	Guaranteed Analysis
Appearance	white crystalline powder
Purity (by HPLC)	98.0-102.0
Odor	Odorless Odorless
pH	5.0~8.0
Residue on Ignition	NMT 0.70%
Hydrolysis Substances	Pass tests
Related Substances	Pass tests
Moisture	NMT2.0%
Methanol	NMT 10mg/kg
Heavy Metals	NMT 10mg/kg
Lead(Pb)	NMT 3.0mg/kg
Arsenic (As)	NMT 3.0mg/kg
Total plant count	NMT 250 cfu/g
Yeast & moulds	NMT 50 cfu/g
Escherichia Coli	Negative
Salmonella	Negative
Staphylococcus Aureus	Negative
Pseudomonas aeruginosa	Negative

Components	Guaranteed Analysis
Appearance	white crystalline powder
Purity (by HPLC)	98.0-102.0
Odor	Odorless Odorless
pH	5.0~8.0
Residue on Ignition	NMT 0.70%
Hydrolysis Substances	Pass tests
Related Substances	Pass tests
Moisture	NMT2.0%
Methanol	NMT 10mg/kg
Heavy Metals	NMT 10mg/kg
Lead(Pb)	NMT 3.0mg/kg
Arsenic (As)	NMT 3.0mg/kg
Total plant count	NMT 250 cfu/g
Yeast & moulds	NMT 50 cfu/g
Escherichia Coli	Negative
Salmonella	Negative
Staphylococcus Aureus	Negative
Pseudomonas aeruginosa	Negative

Components	Guaranteed Analysis
Appearance	white crystalline powder
Purity (by HPLC)	98.0-102.0
Odor	Odorless Odorless
pH	5.0~8.0
Residue on Ignition	NMT 0.70%
Hydrolysis Substances	Pass tests
Related Substances	Pass tests
Moisture	NMT2.0%
Methanol	NMT 10mg/kg
Heavy Metals	NMT 10mg/kg
Lead(Pb)	NMT 3.0mg/kg
Arsenic (As)	NMT 3.0mg/kg
Total plant count	NMT 250 cfu/g
Yeast & moulds	NMT 50 cfu/g
Escherichia Coli	Negative
Salmonella	Negative
Staphylococcus Aureus	Negative
Pseudomonas aeruginosa	Negative

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

Molecular Formula: C12H19Cl3O8
Molecular Weight: 397.63
Hazard Symbols: Xi
WGKGermany: 3
HS Code: 2932 14 00

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

EINECS :259-952-2
Molecular formula :C12H19Cl3O8

Description :
Sucralose is an artificial and noncaloric sweetener, not broken down by the body.

• Molecular Weight :397.63
• Boiling Point :669.4±55.0°C at 760 mmHg
• Melting Point :130 °C
• Purity :> 98%

Molecular Formula :
C12H19Cl3O8
Canonical SMILES :
C(C1C(C(C(C(O1)OC2(C(C(C(O2)CCl)O)O)CCl)O)O)Cl)O
InChI :
InChI=1S/C12H19Cl3O8/c13-1-4-7(17)10(20)12(3-14,22-4)23-11-9(19)8(18)6(15)5(2-16)21-11/h4-11,16-20H,1-3H2/t4-,5-,6+,7-,8+,9-,10+,11-,12+/m1/s1
InChIKey :
BAQAVOSOZGMPRM-QBMZZYIRSA-N
Solubility :
Soluble in Ethanol (Slightly), Methanol (Slightly), Water (Slightly)
Appearance :
White to off white, crystalline powder
Application :
sweetener
Storage : Store at -20°C under inert atmosphere
Synonyms :
1,6-Dichloro-1,6-dideoxy-β-D-fructofuranosyl-4-chloro-4-deoxy-α-D-galacotopyranoside; 1',4,6'-Trichloro-galacto-sucrose; Acucar Light; Aspasvit; Splenda; Sucralose

More details are to be found here

Description :
Sucralose is an artificial and noncaloric sweetener, not broken down by the body.

• Molecular Weight :397.63
• Boiling Point :669.4±55.0°C at 760 mmHg
• Melting Point :130 °C
• Purity :> 98%

Molecular Formula :
C12H19Cl3O8
Canonical SMILES :
C(C1C(C(C(C(O1)OC2(C(C(C(O2)CCl)O)O)CCl)O)O)Cl)O
InChI :
InChI=1S/C12H19Cl3O8/c13-1-4-7(17)10(20)12(3-14,22-4)23-11-9(19)8(18)6(15)5(2-16)21-11/h4-11,16-20H,1-3H2/t4-,5-,6+,7-,8+,9-,10+,11-,12+/m1/s1
InChIKey :
BAQAVOSOZGMPRM-QBMZZYIRSA-N
Solubility :
Soluble in Ethanol (Slightly), Methanol (Slightly), Water (Slightly)
Appearance :
White to off white, crystalline powder
Application :
sweetener
Storage : Store at -20°C under inert atmosphere
Synonyms :
1,6-Dichloro-1,6-dideoxy-β-D-fructofuranosyl-4-chloro-4-deoxy-α-D-galacotopyranoside; 1',4,6'-Trichloro-galacto-sucrose; Acucar Light; Aspasvit; Splenda; Sucralose

More details are to be found here

Description :
Sucralose is an artificial and noncaloric sweetener, not broken down by the body.

• Molecular Weight :397.63
• Boiling Point :669.4±55.0°C at 760 mmHg
• Melting Point :130 °C
• Purity :> 98%

Molecular Formula :
C12H19Cl3O8
Canonical SMILES :
C(C1C(C(C(C(O1)OC2(C(C(C(O2)CCl)O)O)CCl)O)O)Cl)O
InChI :
InChI=1S/C12H19Cl3O8/c13-1-4-7(17)10(20)12(3-14,22-4)23-11-9(19)8(18)6(15)5(2-16)21-11/h4-11,16-20H,1-3H2/t4-,5-,6+,7-,8+,9-,10+,11-,12+/m1/s1
InChIKey :
BAQAVOSOZGMPRM-QBMZZYIRSA-N
Solubility :
Soluble in Ethanol (Slightly), Methanol (Slightly), Water (Slightly)
Appearance :
White to off white, crystalline powder
Application :
sweetener
Storage : Store at -20°C under inert atmosphere
Synonyms :
1,6-Dichloro-1,6-dideoxy-β-D-fructofuranosyl-4-chloro-4-deoxy-α-D-galacotopyranoside; 1',4,6'-Trichloro-galacto-sucrose; Acucar Light; Aspasvit; Splenda; Sucralose

More details are to be found here

Purity : 98%
Smile code : ClC[C@]1(O[C@H](CCl)[C@@H](O)[C@@H]1O)O[C@H]([C@@H]([C@@H](O)[C@H]2Cl)O)O[C@@H]2CO
MDL Number : MFCD03648615
MolFormula : C12H19Cl3O8
MolWeight : 397.6335
Available in stock : 16430.882

More details are to be found here

Purity : 98%
Smile code : ClC[C@]1(O[C@H](CCl)[C@@H](O)[C@@H]1O)O[C@H]([C@@H]([C@@H](O)[C@H]2Cl)O)O[C@@H]2CO
MDL Number : MFCD03648615
MolFormula : C12H19Cl3O8
MolWeight : 397.6335
Available in stock : 16430.882

More details are to be found here

Purity : 98%
Smile code : ClC[C@]1(O[C@H](CCl)[C@@H](O)[C@@H]1O)O[C@H]([C@@H]([C@@H](O)[C@H]2Cl)O)O[C@@H]2CO
MDL Number : MFCD03648615
MolFormula : C12H19Cl3O8
MolWeight : 397.6335
Available in stock : 16430.882

More details are to be found here

Sucralose Basic information

Product Name: Sucralose

Synonyms: 1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-chloro-4-deoxy-alpha-d-gala;4,1’,6’-trichloro-4,1’,6’-trideoxy-galacto-sucrose;alpha-d-galactopyranoside,1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-ch;ctopyranoside;loro-4-deoxy-;1,6-DICHLORO-1,6-DIDEOXY-BETA-D-FRUCTOFURANOSYL-4-CHLORO-4-DEOXY-ALPHA-D-GALACOTOPYRANOSIDE;1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose;SUCRALOSE

CAS: 56038-13-2
MF: C12H19Cl3O8
MW: 397.63
EINECS: 259-952-2

Product Categories: Miscellaneous Biochemicals;pharmacetical;Oligosaccharide Compounds;Nutritional Supplements;Sweeteners;Oligosaccharides;Ring Systems;Food & Flavor Additives;Food Ingredients;HISTOSTAT;Food addive,sweeteners;Food additives

Mol File: 56038-13-2.mol
Sucralose Chemical Properties
mp 115-1018°C
bp 104-107 C
density 1.375 g/cm
storage temp. Hygroscopic, -20°C Freezer, Under Inert Atmosphere
CAS DataBase Reference 56038-13-2(CAS DataBase Reference)

Safety Information
Hazard Codes Xi
Risk Statements 36/37/38
Safety Statements 26-37/39
RTECS LW5440140

The chemical properties of white or nearly white crystalline powder; odourless, sweet. For light, heat, acid are stable, soluble in water, ethanol, methanol.
Uses as a food sweeteners, nutritional supplements, one of the essential amino acids
Non nutritive sweeteners.
Uses three chlorine sucrose is our country newly approved the use of sweeteners. The provisions of China can be used for pickles, seasonings, wine, beverage, ice cream, ice lolly, canned fruit, cakes, biscuits and bread, the maximum amount of 2.5g/kg; in the largest use of candied fruit, chewing gum in the amount of 1.5g/kg; also can be used as a table sweetener, the maximum quantity of 0.05g/ packets, tablets.
Non nutritive sweeteners.
Use three sucralose is widely used in beverages, chewing gum, dairy products, candied fruit, jelly pudding, bread, cakes, cookies, ice cream and jam and other processed foods
Uses as a food sweeteners upstream raw materials: Sucrose

Sucralose Basic information

Product Name: Sucralose

Synonyms: 1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-chloro-4-deoxy-alpha-d-gala;4,1’,6’-trichloro-4,1’,6’-trideoxy-galacto-sucrose;alpha-d-galactopyranoside,1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-ch;ctopyranoside;loro-4-deoxy-;1,6-DICHLORO-1,6-DIDEOXY-BETA-D-FRUCTOFURANOSYL-4-CHLORO-4-DEOXY-ALPHA-D-GALACOTOPYRANOSIDE;1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose;SUCRALOSE

CAS: 56038-13-2
MF: C12H19Cl3O8
MW: 397.63
EINECS: 259-952-2

Product Categories: Miscellaneous Biochemicals;pharmacetical;Oligosaccharide Compounds;Nutritional Supplements;Sweeteners;Oligosaccharides;Ring Systems;Food & Flavor Additives;Food Ingredients;HISTOSTAT;Food addive,sweeteners;Food additives

Mol File: 56038-13-2.mol
Sucralose Chemical Properties
mp 115-1018°C
bp 104-107 C
density 1.375 g/cm
storage temp. Hygroscopic, -20°C Freezer, Under Inert Atmosphere
CAS DataBase Reference 56038-13-2(CAS DataBase Reference)

Safety Information
Hazard Codes Xi
Risk Statements 36/37/38
Safety Statements 26-37/39
RTECS LW5440140

The chemical properties of white or nearly white crystalline powder; odourless, sweet. For light, heat, acid are stable, soluble in water, ethanol, methanol.
Uses as a food sweeteners, nutritional supplements, one of the essential amino acids
Non nutritive sweeteners.
Uses three chlorine sucrose is our country newly approved the use of sweeteners. The provisions of China can be used for pickles, seasonings, wine, beverage, ice cream, ice lolly, canned fruit, cakes, biscuits and bread, the maximum amount of 2.5g/kg; in the largest use of candied fruit, chewing gum in the amount of 1.5g/kg; also can be used as a table sweetener, the maximum quantity of 0.05g/ packets, tablets.
Non nutritive sweeteners.
Use three sucralose is widely used in beverages, chewing gum, dairy products, candied fruit, jelly pudding, bread, cakes, cookies, ice cream and jam and other processed foods
Uses as a food sweeteners upstream raw materials: Sucrose

Sucralose Basic information

Product Name: Sucralose

Synonyms: 1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-chloro-4-deoxy-alpha-d-gala;4,1’,6’-trichloro-4,1’,6’-trideoxy-galacto-sucrose;alpha-d-galactopyranoside,1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-ch;ctopyranoside;loro-4-deoxy-;1,6-DICHLORO-1,6-DIDEOXY-BETA-D-FRUCTOFURANOSYL-4-CHLORO-4-DEOXY-ALPHA-D-GALACOTOPYRANOSIDE;1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose;SUCRALOSE

CAS: 56038-13-2
MF: C12H19Cl3O8
MW: 397.63
EINECS: 259-952-2

Product Categories: Miscellaneous Biochemicals;pharmacetical;Oligosaccharide Compounds;Nutritional Supplements;Sweeteners;Oligosaccharides;Ring Systems;Food & Flavor Additives;Food Ingredients;HISTOSTAT;Food addive,sweeteners;Food additives

Mol File: 56038-13-2.mol
Sucralose Chemical Properties
mp 115-1018°C
bp 104-107 C
density 1.375 g/cm
storage temp. Hygroscopic, -20°C Freezer, Under Inert Atmosphere
CAS DataBase Reference 56038-13-2(CAS DataBase Reference)

Safety Information
Hazard Codes Xi
Risk Statements 36/37/38
Safety Statements 26-37/39
RTECS LW5440140

The chemical properties of white or nearly white crystalline powder; odourless, sweet. For light, heat, acid are stable, soluble in water, ethanol, methanol.
Uses as a food sweeteners, nutritional supplements, one of the essential amino acids
Non nutritive sweeteners.
Uses three chlorine sucrose is our country newly approved the use of sweeteners. The provisions of China can be used for pickles, seasonings, wine, beverage, ice cream, ice lolly, canned fruit, cakes, biscuits and bread, the maximum amount of 2.5g/kg; in the largest use of candied fruit, chewing gum in the amount of 1.5g/kg; also can be used as a table sweetener, the maximum quantity of 0.05g/ packets, tablets.
Non nutritive sweeteners.
Use three sucralose is widely used in beverages, chewing gum, dairy products, candied fruit, jelly pudding, bread, cakes, cookies, ice cream and jam and other processed foods
Uses as a food sweeteners upstream raw materials: Sucrose

Sucralose Basic information

Product Name: Sucralose

Synonyms: 1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-chloro-4-deoxy-alpha-d-gala;4,1’,6’-trichloro-4,1’,6’-trideoxy-galacto-sucrose;alpha-d-galactopyranoside,1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-ch;ctopyranoside;loro-4-deoxy-;1,6-DICHLORO-1,6-DIDEOXY-BETA-D-FRUCTOFURANOSYL-4-CHLORO-4-DEOXY-ALPHA-D-GALACOTOPYRANOSIDE;1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose;SUCRALOSE

CAS: 56038-13-2
MF: C12H19Cl3O8
MW: 397.63
EINECS: 259-952-2

Product Categories: Miscellaneous Biochemicals;pharmacetical;Oligosaccharide Compounds;Nutritional Supplements;Sweeteners;Oligosaccharides;Ring Systems;Food & Flavor Additives;Food Ingredients;HISTOSTAT;Food addive,sweeteners;Food additives

Mol File: 56038-13-2.mol
Sucralose Chemical Properties
mp 115-1018°C
bp 104-107 C
density 1.375 g/cm
storage temp. Hygroscopic, -20°C Freezer, Under Inert Atmosphere
CAS DataBase Reference 56038-13-2(CAS DataBase Reference)

Safety Information
Hazard Codes Xi
Risk Statements 36/37/38
Safety Statements 26-37/39
RTECS LW5440140

The chemical properties of white or nearly white crystalline powder; odourless, sweet. For light, heat, acid are stable, soluble in water, ethanol, methanol.
Uses as a food sweeteners, nutritional supplements, one of the essential amino acids
Non nutritive sweeteners.
Uses three chlorine sucrose is our country newly approved the use of sweeteners. The provisions of China can be used for pickles, seasonings, wine, beverage, ice cream, ice lolly, canned fruit, cakes, biscuits and bread, the maximum amount of 2.5g/kg; in the largest use of candied fruit, chewing gum in the amount of 1.5g/kg; also can be used as a table sweetener, the maximum quantity of 0.05g/ packets, tablets.
Non nutritive sweeteners.
Use three sucralose is widely used in beverages, chewing gum, dairy products, candied fruit, jelly pudding, bread, cakes, cookies, ice cream and jam and other processed foods
Uses as a food sweeteners upstream raw materials: Sucrose

Sucralose Basic information

Product Name: Sucralose

Synonyms: 1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-chloro-4-deoxy-alpha-d-gala;4,1’,6’-trichloro-4,1’,6’-trideoxy-galacto-sucrose;alpha-d-galactopyranoside,1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-ch;ctopyranoside;loro-4-deoxy-;1,6-DICHLORO-1,6-DIDEOXY-BETA-D-FRUCTOFURANOSYL-4-CHLORO-4-DEOXY-ALPHA-D-GALACOTOPYRANOSIDE;1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose;SUCRALOSE

CAS: 56038-13-2
MF: C12H19Cl3O8
MW: 397.63
EINECS: 259-952-2

Product Categories: Miscellaneous Biochemicals;pharmacetical;Oligosaccharide Compounds;Nutritional Supplements;Sweeteners;Oligosaccharides;Ring Systems;Food & Flavor Additives;Food Ingredients;HISTOSTAT;Food addive,sweeteners;Food additives

Mol File: 56038-13-2.mol
Sucralose Chemical Properties
mp 115-1018°C
bp 104-107 C
density 1.375 g/cm
storage temp. Hygroscopic, -20°C Freezer, Under Inert Atmosphere
CAS DataBase Reference 56038-13-2(CAS DataBase Reference)

Safety Information
Hazard Codes Xi
Risk Statements 36/37/38
Safety Statements 26-37/39
RTECS LW5440140

The chemical properties of white or nearly white crystalline powder; odourless, sweet. For light, heat, acid are stable, soluble in water, ethanol, methanol.
Uses as a food sweeteners, nutritional supplements, one of the essential amino acids
Non nutritive sweeteners.
Uses three chlorine sucrose is our country newly approved the use of sweeteners. The provisions of China can be used for pickles, seasonings, wine, beverage, ice cream, ice lolly, canned fruit, cakes, biscuits and bread, the maximum amount of 2.5g/kg; in the largest use of candied fruit, chewing gum in the amount of 1.5g/kg; also can be used as a table sweetener, the maximum quantity of 0.05g/ packets, tablets.
Non nutritive sweeteners.
Use three sucralose is widely used in beverages, chewing gum, dairy products, candied fruit, jelly pudding, bread, cakes, cookies, ice cream and jam and other processed foods
Uses as a food sweeteners upstream raw materials: Sucrose