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Suppliers for
1-Octen-3-ol
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Properties | CAS |
3391-86-4 | Formula |
C8H16O | EINECS |
222-226-0 |
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28 Registered suppliers
Molecular Formula : C8H16O
Molecular Formula : C8H16O
Molecular Formula : C8H16O
Molecular Formula : C8H16O
Molecular Formula : C8H16O
Molecular Formula : C8H16O
Molecular Formula : C8H16O
Molecular Formula: C8H16O Molecular Weight: 128.21 Hazard Symbols: Xn WGKGermany: 3
Molecular Formula: C8H16O Molecular Weight: 128.21 Hazard Symbols: Xn WGKGermany: 3
EINECS : 222-226-0 | Formular : C8H16O Mol weight : 12821 Purity % 96-100 FEMA : 2805 Boiling Point : 184°F Flash Point : 154°F (68°C) Documentation info : TSCA Listed: Yes ||| GMO: No ||| Listed on CA Prop. 65: No ||| Food Grade: Yes ||| US Natural: Yes ||| EU Natural: Yes Category statement : Flavor Library, Natural Aroma Chemicals Shelf life : 12 MONTHS GHS Signal : Warning
EINECS : 222-226-0 | Formular : C8H16O Mol weight : 12821 Purity % 96-100 FEMA : 2805 Boiling Point : 184°F Flash Point : 154°F (68°C) Documentation info : TSCA Listed: Yes ||| GMO: No ||| Listed on CA Prop. 65: No ||| Food Grade: Yes ||| US Natural: Yes ||| EU Natural: Yes Category statement : Flavor Library, Natural Aroma Chemicals Shelf life : 12 MONTHS GHS Signal : Warning
EINECS :222-226-0 Molecular formula :C8H16O
EINECS :222-226-0 Molecular formula :C8H16O
Aroma : Mushroom and herb fragrance
Applicable Scope : Mushrooms, tomatoes, potatoes, essential oils, meat products, etc.
Suggested Dosage (PPm) : 0.01-1
FEMA : 2805
National Standard Code : S0016
Aroma : Mushroom and herb fragrance
Applicable Scope : Mushrooms, tomatoes, potatoes, essential oils, meat products, etc.
Suggested Dosage (PPm) : 0.01-1
FEMA : 2805
National Standard Code : S0016
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Properties:
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Last update 2024-05-03
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