Description:
Forskolin is a naturally occurring diterpene that is produced by the Indian Coleus plant. It directly activates adenylyl cyclase through its catalytic subunit and is commonly used to raise levels of cAMP in a wide variety of intact cells and tissue preparations.
- Molecular Weight:410.50
- Boiling Point:519.9±50.0°C at 760 mmHg
- Melting Point:220-230°C
- Purity:≥98%
Molecular Formula:
C22H34O7
Canonical SMILES:
CC(=O)OC1C(C2C(CCC(C2(C3(C1(OC(CC3=O)(C)C=C)C)O)C)O)(C)C)O
InChI:
InChI=1S/C22H34O7/c1-8-19(5)11-14(25)22(27)20(6)13(24)9-10-18(3,4)16(20)15(26)17(28-12(2)23)21(22,7)29-19/h8,13,15-17,24,26-27H,1,9-11H2,2-7H3/t13-,15-,16-,17-,19-,20-,21+,22-/m0/s1
InChIKey:
OHCQJHSOBUTRHG-KGGHGJDLSA-N
Solubility:
Soluble in Chloroform (Slightly), Methanol (Slightly)
Appearance:
White Solid
Storage: Store at -20°C
Synonyms:
Coleonol; HL 362; L 75-1362B; NSC 357088; NSC 375489; (3R,4aR,5S,6S,6aS,10S,10aR,10bS)-5-(Acetyloxy)-3-ethenyldodecahydro-6,10,10b-trihydroxy-3,4a,7,7,10a-pentamethyl-1H-Naphtho[2,1-b]pyran-1-one; (-)-Forskolin; Colforsin; ForsLean More details are to be found
here