Description:
L-Vinylglycine is a non-proteinogenic L-alpha-amino acid and an inhibitor of aspartate aminotransferase.
- Molecular Weight:101.105
- Boiling Point:256.1ºC at 760 mmHg
- Purity:95%
Molecular Formula:
C4H7NO2
Canonical SMILES:
C=CC(C(=O)O)N
InChI:
InChI=1S/C4H7NO2/c1-2-3(5)4(6)7/h2-3H,1,5H2,(H,6,7)/t3-/m0/s1
InChIKey:
RQVLGLPAZTUBKX-VKHMYHEASA-N
Solubility:
H2O: 20 mg/mL, clear, colorless
Storage: -20°C Freezer
Synonyms:
(S)-2-Aminobut-3-enoic acid; Vinylglycine; 3-Butenoic acid, 2-amino-, (2S)-; (2S)-2-aminobut-3-enoic acid More details are to be found
here